Simple ingredients can create remarkable meals. This baked salmon recipe pairs beautifully with roasted vegetables, making it a practical option for those seeking a balanced dinner.
Recipe
Ingredients:
- 1 salmon fillet
- 1 zucchini, sliced
- 1 cup broccoli florets
- 1 carrot, sliced
- 1 teaspoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- Black pepper to taste
- Lemon wedges for serving
Instructions:
- Preheat the oven to 400°F (200°C).
- Arrange the zucchini, broccoli, and carrots on a baking tray. Drizzle with olive oil and season with garlic powder and black pepper.
- Place the salmon on the tray and season with paprika and black pepper.
- Bake for 15–20 minutes, or until the salmon flakes easily with a fork.
- Serve with fresh lemon wedges.
Choosing recipes built around wholesome ingredients can support long-term healthy habits while allowing you to continue enjoying the foods you love.